Citrus jellies
JuiceJelly is the juice of Sicilian citrus fruit set into a jelly: orange, blood orange, mandarin and lemon.
Orange jelly
Fine Sicilian oranges make a soft jelly with an intense, zesty citrus flavour.
Product details: Orange jellyBlood orange jelly
Sicily’s sweetest citrus fruit, handled with care: a soft texture and a fresh, rounded flavour.
Product details: Blood orange jellyMandarin jelly
Small, juicy mandarins are the star ingredient. A favourite with grown-ups and children alike.
Product details: Mandarin jellyLemon jelly
The freshness and tang of lemon in a jelly with a delicate texture. One to keep in the cupboard.
Product details: Lemon jelly
Alongside our festive cakes
The same jellies come with our Christmas and Easter cakes: the jar sits in the box, together with the colomba or the panettone.
- Colomba Double Juice Jelly, with mandarin and orange
- 500 g panettoni with blood orange, mandarin or lemon jelly
The full catalogue
Full catalogue and trade price list
We supply shops, delicatessens and importers. Tell us who you are and what you are interested in, and we will send you the catalogue and a price list tailored to your business.